Our Blog

This weekend, while everyone else was BBQing 🍖, fishing 🎣, or planting tomatoes 🌱, we were out here basically starring in a farm...

🍄 Big mushroom news from Fabled Farms! After a tricky start, we built a mini greenhouse with a humidifier—and now our blue, yellow & pink oyster mushrooms (plus Lion’s Mane!) are thriving! 🌿 It’s been a learning curve, but we’re so excited to share these farm-fresh fungi with you soon. Thanks for cheering us on in every adventure! 💚

🌿 Big changes at Fabled Farms this year! With both Shawna & Selena needing major surgeries, we’re slowing down to heal. Citrus Sips & Bites is on pause, and we’ll only be at select events + 1–2 Ione Markets/month. But don’t worry—we’re still offering breads, jams & goodies online! 💛 Thanks for supporting us through this season of rest.

Big news on the farm—Miss Breanna has officially chosen a bull for our purebred Shorthorn heifers, Julia and Silvia! After careful...

In a world where food shortages are becoming a real issue and off-grid living can present challenges like poor soil and limited...

Here at Fabled Farms, we believe in learning by doing—sometimes with great success and other times with, well… a lot of gagging. Enter...

​Jerusalem artichokes, or sunchokes, are versatile tubers with a nutty flavor. They're rich in inulin, supporting gut health, and potassium,

Enjoy our family’s beloved banana bread recipe, now with walnuts & chocolate chips! Available at farmers markets and CSA boxes.

At Fabled Farms, we're always looking for ways to raise our animals more efficiently, sustainably, and ethically. One of the key ways we...